Christmas Drinks, Desserts, Sweets

If you’re on a special diet and have trouble finding festive foods that work for you, or just want to try something different, maybe healthier, here are some ideas that may help. Most of these recipes are suitable for Paleo, gluten free, GAPS or SCD (starch free) or grain free diets. Some are suitable for dairy free, vegetarian or vegan diets. Most are low sugar. If you’re doing Autoimmune Paleo (AIP) even some of these recipes might not work for you, but check out The Paleo Mom’s Holiday Recipe summary. Note that not all of these recipes have been tested by us.

We believe that “special” food should taste good, so family members not on special diets might not even notice they’re different. Make sure you test the recipe before Xmas Day, so you can tweak to suit your own tastes.

Sweet Treats & Nibbles

Faye’s Christmas Mince Tarts

  • 125 gm softened butter
  • 1/2 cup icing sugar
  • 1 cup flour (I use Edmonds plain Gluten Free for GF option)
  • Prepared fruit mince

Place all the ingredients in a food processor and blitz until they come together in a ball. If GF option remains crumbly just add a small dash of cream to help bind it. Press walnut sized balls into small greased patty tins. Shape to fit tin. Retain a portion to press out for stars on the top. Add fruit mince filling; do not overfill. Finger press or roll out remaining pastry. Cut stars or rounds for the top of the tarts. Place on tarts. Bake 35-40 min @150 degrees C. May take a little longer depending on oven. Makes approximately 15 small tarts. This recipe works with any tart filling. Nice with lemon honey.

(un)Decadent Desserts

  • A fresh fruit platter or rainbow kebabs or fruit Xmas tree or this other fruit Xmas tree or Watermelon cake
  • Jelly trifle
  • For a decadent looking but whole food dessert, check out these two chocolate cheesecake / mousse recipes
  • Our family has always loved brandy snaps. We had someone in our neighbourhood who made them (see my memoir about them here). They were delicate, perfectly formed morsels that I loved sitting in her kitchen watching her make, before taking home mum’s order. Commercial ones are such a disappointment – thick and too hard. If you want to make your own, here is the Edmonds Cookbook recipe, and the Chelsea Sugar recipe. One thing I would do differently is form them into squares rather than rounds before cooking, they look much prettier that way. If you are gluten free or keto, here is a recipe from Low Carb Haven. Due to the difficulty in making them without flour, these are in the form of baskets.
  • If you’re keto, there are plenty of options using lakanto or erythritol. This Keto sugar cream pie sounds like a great Xmas treat. (scroll all the way down to the printable version for full ingredient list)
  • And if you can’t go past pav, here’s a keto, sugar-free pavlova recipe
  • This Mommypotamus page – Ultimate GAPS Holiday recipes – has a bunch of yummy looking dessert and sweet snack ideas
  • See our Luscious Desserts page for loads more options

Drinks

For kids / non-drinkers:

At many Kiwi Christmas dinners, the choices for a non alcoholic drink will be soft drinks and fruit juice. Maybe a low alcohol beer. What are some other options?

  • Egg nog – sugar free, alcohol free, dairy free version. (Until fairly recently, I never knew egg nog was full of sugar and alcohol. When we were little, an egg nog was a whisked up mixture of warm milk, honey and raw eggs, that Mum gave to us when we were sick. And that would be another alcohol free recipe…)
  • For a lower sugar fizzy option – Punch made from:
    • organic fruit juice or coconut water
    • plus sparkling water or kombucha (instead of lemonade)
  • 26 best mocktails

For the adults:

If you’re not gluten free, a beer or a shandy will be a popular choice, but there are others.

  • Cider – there are loads to try
  • Preservative free red wine
  • Sangria – there is apparently no standard recipe for it, but here’s one to give you some ideas
  • Back in the day, my family were not drinkers. But at Xmas, Grandma, Mum and my aunts would break out the bottle of Blackberry Nip, and have a small splash in a glass of lemonade. Amazingly, you can still get it. Or a beautiful raspberry Liqueur is Chambord. Sip it as is, or top up with your favourite mixer.
  • If you fancy a cocktail but don’t know how to make one, here’s a guide to the top 24 cocktails

Other Christmas posts

Recipe posts compiled by Deb.
For more recipes, go to the Recipe Index page

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